PEER-REVIEWED PAPER SUGGESTS GENETICALLY ENGINEERED SOY (GMO) PRODUCES EXCESS FORMALDEHYDE AND DISRUPTS NATURAL PLANT METABOLISM | International Center for Integrative Systems

http://www.integrativesystems.org/systems-biology-of-gmos/

Ayyadurai, V.A.S. and Deonikar, P. (2015) Do GMOs Accumulate Formaldehyde and Disrupt Molecular Systems Equilibria? Systems Biology May Provide Answers. Agricultural Sciences, 6, 630-662. doi:10.4236/as.2015.67062.

Environmental Sciences Europe | Full text | Republished study: long-term toxicity of a Roundup herbicide and a Roundup-tolerant genetically modified maize

http://www.enveurope.com/content/26/1/14


The results of the study presented here clearly indicate that lower levels of complete agricultural G herbicide formulations, at concentrations well below officially set safety limits, can induce severe hormone-dependent mammary, hepatic, and kidney disturbances.

Killing fields: the true cost of Europe's cheap meat - The Ecologist

Investigations - Killing fields: the true cost of Europe's cheap meat - The Ecologist

http://www.theecologist.org/trial_investigations/336873/killing_fields_the_true_cost_of_europes_cheap_meat.html