Källa: Adenosine and Ketogenic Treatments – PubMed
”In addition, KD treatment elevates extracellular adenosine and tissue adenosine content in brain.”
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Källa: Adenosine and Ketogenic Treatments – PubMed
”In addition, KD treatment elevates extracellular adenosine and tissue adenosine content in brain.”
Källa: Adenosine and Autism – Recent Research and a New Perspective | IntechOpen
”Specifically, we propose that persons with autism can benefit from increased levels of adenosine, a powerful inhibitory neuromodulator and the core molecule of adenosine triphosphate (ATP).”
Susan A. Masino, Julia Svedova, Masahito Kawamura, Jr., Francis D. DiMario, Jr. and Inge-Marie Eigsti (August 17th 2011). Adenosine and Autism – Recent Research and a New Perspective, Autism – A Neurodevelopmental Journey from Genes to Behaviour, Valsamma Eapen, IntechOpen, DOI: 10.5772/18957. Available from: https://www.intechopen.com/chapters/18064
”We found that the MCT-KD significantly increased muscle strength and fiber diameter in these rats. The MCT-KD significantly suppressed the key features of DMD, namely, muscle necrosis, inflammation, and subsequent fibrosis.”
https://jamanetwork.com/journals/jama/article-abstract/2782880
”The potential implications for future health are significant. Childhood is a critical period for biological development and the establishment of dietary behaviors. Recent systematic reviews and meta-analyses have found that higher intake of ultraprocessed foods is associated with a range of adverse health outcomes in adults and with overweight or obesity in children”
Meyer KA, Taillie LS. Intake of Ultraprocessed Foods Among US Youths: Health Concerns and Opportunities for Research and Policy. JAMA.2021;326(6):485–487. doi:10.1001/jama.2021.9845