http://ajcn.nutrition.org/content/early/2016/02/10/ajcn.115.122317
Conclusion: "Egg or cholesterol intakes were not associated with increased CAD risk, even in ApoE4 carriers (i.e., in highly susceptible individuals)."
Am J Clin Nutr ajcn122317; First published online February 10, 2016. doi:10.3945/ajcn.115.122317