fredag 10 april 2015

Almond consumption improved glycemic control and lipid profiles in patients with type 2 diabetes mellitus. - PubMed - NCBI

http://www.ncbi.nlm.nih.gov/pubmed/20580779



Our results suggested that incorporation of almonds into a healthy diet has beneficial effects on adiposity, glycemic control, and the lipid profile, thereby potentially decreasing the risk for cardiovascular disease in patients with type 2 diabetes mellitus